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History of Fenugreek seeds

History

India is one of the largest producers of fenugreek seeds. It is called 'methi' in India and mainly grown as green leafy vegetable and its seeds are collected to use in curry dishes.

In India it is mainly cultivated in Rajasthan, Gujarat, Uttar Pradesh, Madhya Pradesh, Maharashtra and Punjab.

It is used in culinary purpose due to its medicinal properties.





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